International Publications

Authors Alisha Rajesh Shirole and Tulika Bakshi explore the powerful potential of ginger as a natural detoxifying agent for liver health. Discover how this ancient spice can support and protect your liver in the modern world.

Author: Alisha Rajesh Shirole,tulika Bakshi

The liver is a vital organ and gland responsible for metabolism and detoxification. It faces increasing challenges in the modern era due to factors such as dietary habits, environmental pollutants, and sedentary lifestyles. This review examines the potential of ginger, a widely used spice with numerous medicinal properties, as a comprehensive detoxifying agent for liver health. Ginger, known for its antioxidant, anti-inflammatory, and hepatoprotective properties, has been studied extensively for its potential to mitigate liver damage and support liver function. Through a comprehensive review of existing literature, this article evaluates the biochemical mechanisms underlying ginger’s effects on liver detoxification pathways, including its role in enhancing antioxidant enzyme activity, reducing oxidative stress, modulating inflammatory pathways, and promoting liver regeneration.

Authors Alisha Rajesh Shirole and Tulika Bakshi delve into the potential benefits of resveratrol in managing metabolic disorders. Discover how this polyphenolic compound could transform the treatment of obesity, type 2 diabetes, and cardiovascular diseases.

Author: Alisha Rajesh Shirole,Tulika Bakshi

Metabolic disorders, including obesity, type 2 diabetes, and cardiovascular diseases, pose significant challenges to global public health. Despite advancements in therapeutic approaches, effective management remains elusive. Resveratrol, a polyphenolic compound abundant in various dietary sources such as grapes, red wine, and berries, has emerged as a potential therapeutic agent for metabolic dysfunction. This abstract synthesizes findings from a comprehensive review of the literature, highlighting the diverse mechanisms through which resveratrol exerts its beneficial effects on metabolic health.

Dr. Manali Padhye sheds light on the complexities and precautions for using chemical peels on Fitzpatrick skin types IV and V. Ensure safe and effective treatment with expert guidance.

Dr. Manali Padhye

Hyperpigmentation is a common condition characterized by the darkening of the skin due to increased melanin production or distribution, often affecting sun-exposed areas like the malar region (melasma). Post-inflammatory hyperpigmentation (PIH) can occur after an injury, leading to an increase in melanin production. While chemical peels are frequently used as a first-line treatment for hyperpigmentation, their effects on Indian skin, specifically Fitzpatrick skin types IV and V, can be unpredictable. In this article, Dr. Manali Padhye explores the various parameters and reasons behind these unpredictable results and outlines essential precautions to achieve the best outcomes.

Acanthosis Nigricans: Understanding Causes, Treatments, and Treatments

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Dr. Manali Padhye, Dr. Shreya Lokhande

Acanthosis Nigricans is a common skin condition characterized by dark, thick, velvety patches often found in skin folds such as the neck, armpits, and groin. This article discusses the causes, symptoms, and treatment options for Acanthosis Nigricans, emphasizing its association with insulin resistance and obesity. Early detection and intervention are crucial for preventing more severe health issues. The article also highlights the significance of lifestyle changes in managing the condition and provides practical advice for affected individuals. The purpose of this article is to provide an in – depth understanding of Acanthosis Nigricans, its causes, symptoms, and treatments, with a focus on its association with insulin resistance and obesity. This article is significant as it sheds light on a prevalent skin condition that serves as an indicator of underlying metabolic disorders, emphasizing the importance of early detection and lifestyle changes in managing the condition.

The Role Of Coffee In Fat Loss: A Review Of Literature On Mechanisms, Efficacy, And Implications

Tulika Bakshi, Faculty Alisha Shirole, Faculty Sayali Gambhir

This literature review explores the potential role of black coffee in promoting fat loss, with a focus on its bioactive compounds, particularly caffeine, and their metabolic effects. Black coffee, known for its low-calorie content and rich antioxidant profile, has gained popularity as a weight management aid. The review synthesizes findings from various studies examining how caffeine influences thermogenesis, lipolysis, and appetite suppression, as well as its effects on exercise performance and energy expenditure. The paper also discusses the impact of individual factors, such as caffeine tolerance and metabolic rate, on fat loss outcomes. 

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